2 eggs, well beaten1 (15 oz)sweetened condensed milk1 teaspoon vanilla1/4 teaspoon salt1 quart milk1/2 c. Heavy whip cream, whipped½-1 Ts nutmeg1 c. Brandy, optional Beat the eggs. Beat into it the condensed milk, vanilla, and salt. Beat in the milk. Fold in the whipping cream and add nutmeg to taste. Add 1 cup brandy if… Continue reading Egg Nog — Carol (My friend Betty’s sister)